Vegetarian Baked Beans Recipe | thecurrymommy.com

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Vegetarian Baked Beans on Toast is a classic British recipe that is naturally vegan when made with Heinz baked beans in tomato sauce or Bush Vegetarian Baked Beans. In this vagharela Indian beans recipe, I add spruce it up with spices to give it more flavor.

a hand holding a toasted bread with sweet beans, shredded cheese, onions, and ketchup

Pair the naturally vegan baked beans recipe with toasted bread, roti, or enjoy it as is!

Childhood favorite- we ate this exact recipe growing up during the winter months but the beans pair well as a snack for game-day gatherings or BBQ foods such as potato egg salad, coleslaw, or masala chicken wings.

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Ingredients
Instructions
Storing and Reheating
Equipment Needed
Vegetarian Baked Beans Varieties
Top Tips
📖 Recipe
FAQ
💬 Community

Ingredients

Vegetarian Baked Beans - Bush's Vegetarian Baked Beans or Heinz Baked Beans in Tomato Sauce
Asafaetido (optional)- helps with digestion
Garlic, grated
Ajwain Seeds- Adds so mcuh flavor and helps with digestion when added to beans
Red Chili Powder (optional)
Oil- any cooking oil will work
Brown Sugar- (optional) only needed if using Heinz Baked Beans

This baked beans vegan recipe is naturally meat-free and dairy-free.

Toppings

shredded cheese- cheddar cheese or mexican blend tastes great!
hot sauce- taco bell hot sauce, taco sauce, or salsa
onions- chopped finely
ketchup- perfect for kids or adults who do not want extra spice
bread, roti, crackers, chips, etc

Instructions

Heat some oil in a sauce pot
Add the ajwain seeds and let them slightly cook (about 5-7 seconds).
Immediately add the asafaetido (if using)
Add the can of baked beans and fresh grated garlic.
Add red chili powder as preferred.
Mix well and let the beans come to a boil.
SERVE!

Storing and Reheating

Refrigeration- The cooked baked beans can last in the fridge for a few days.

Reheating - Heat on the stovetop in a pot until warm or in a microwave using a covered bowl. Enjoy as-is or with the beans on toast.

A crispy sliced bread layered with baked beans, hot sauce, shredded mexican cheese and finely chopped red onions.

Equipment Needed

Vegetarian Baked Beans Varieties

In my experience, these two variations have been the best for this vagharela beans recipe. In fact, I have served just a bowl of Bush Vegetarian Baked Beans at a tailgate party and it was loved by everyone. Not only is it filling, but pairs well with many snacks such as chips, cheese, and crackers.

Bush's Vegetarian Baked Beans

The sweetness of Bush's Baked Beans mixed with Indian spices makes this combination not only perfect for BBQ's but for an everyday comforting meal. This is what I grew up eating and it can be found in all US Grocery stores.

bushs vegetarian canned beans with a recipe in the post

Heinz Baked Beans

Heinz Baked Beans in rich tomato sauce, original Vegetarian Baked Beans Recipe, is the British way of making beans on toast or Vagharela Beans. It's how the recipe originated so if you want to try it the real way, then definitely give these beans a try. Can be found at Indian grocery stores or on Amazon.

Top Tips

Enjoy a bowl full of baked beans with chips and salsa on top
Add red chili powder on top for extra spice
Enjoy it with an extra serving of shredded cheese

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FAQ

Baked beans calories

Depending on which brand of baked beans you use it can range from 100-140 calories per serving (about 6 oz).

How long do baked beans last in the fridge?

After warming up the canned baked beans they can be in the fridge for 3 days.

Are baked beans gluten-free?

Yes, they are naturally gluten-free but be sure to check the label to ensure no contamination is present for Celiac or allergies.

What are ajwain seeds?

They are a spice that is commonly used in Indian cooking. Often used in the winter months or paired with beans that may be harder to digest.

Vegetarian Baked Beans on Toast