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Fluffy Stove Top White Rice
A recipe for fluffy plain white rice cooked on the stove top using three simple ingredients. Use the end product for any of your favorite rice needing recipes.
Cook Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Main Course, Side Dish
Cuisine:
American, Chinese, Indian, Japanese, Mexican
Servings:
4
Author:
The Curry Mommy
Ingredients
1
cup
well rinsed white rice
4
cups
water
salt (optional)
Instructions
Place the well rinsed rice and water in a pot and bring it to a boil on medium-high heat.
Once the water begins to boil, let it continue for about 7 minutes.
Place a colander in the sink and strain the rice. IMMEDIATELY place a cover over the colander to capture the steam.
Let the colander rest for about 5 minutes.
Transfer back to the pot or serveware.
ENJOY!