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Baked Feta Bread with Tomatoes
A delicious baked or grilled bread with fresh sliced tomatoes and feta cheese. The pair is made in heaven and is delicious with salad or pasta.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer, Side Dish
Cuisine:
Mediterranean
Servings:
8
Author:
The Curry Mommy
Equipment
oven or grill
Cutting Board and Knife
oven mit
serving platter
oven tray with foil or parchment paper for easy cleaning
Ingredients
1
loaf
french bread (or equivalent)
8
oz
feta cheese (crumbled)
1
pint
cherry tomatoes, sliced into small rounds
crushed chili pepper flakes
garlic butter (optional)
extra virgin olive oil
parsley, dried or fresh
Instructions
Slice the french bread into thin slices and lay them out on an oven safe tray.
Spread garlic butter on each bread or drizzle/brush with olive oil.
Take feta cheese and place it on top of the bread.
Top the feta cheese with sliced tomatoes
Sprinkle crushed chili flakes and parsley on top.
Bake at 375 for about 7 minutes.
Enjoy warm.